Posted in Comfort Food, Fakeaways, Fish

Beer-Battered Prawn Tacos

Anyone that has followed my instagram for a while will know that we religiously celebrate #TacoTuesday in this house. Before lockdown it was great easy dinner after work and I’m not ashamed to admit it was with the help of Old El Paso & Santa Maria seasoning packets and taco shells….

It was a great dinner to have on the table in less than 30 mins, with some salad and homemade guac. But since lockdown we’ve had a lot more time to experiment – we’ve had pork belly, slow cooked beef, fish, sweet potato, chicken…the list goes on. I’ve loved trying out lots of new recipes to jazz up our Tuesday’s but these beer-battered prawn tacos are a firm favourite. Super tasty & surprisingly still pretty quick!

We served them with a cabbage slaw (red cabbage shredded, soured cream, s&p, garlic powder and onion powder), shredded lettuce and homemade guac and served on a flour tortilla!

Ingredients:

Packet of uncooked prawns

Half a bottle of beer

1 cup of flour

1 tsp paprika

1 tsp garlic powder

1 tsp coriander

1 tsp onion powder

S&P

Method:

  1. Start by drying your prawns slightly with a piece of kitchen towel and season with s&p
  2. In a bowl add your dry ingredients, combine & season followed by the beer. Whisk together until smooth
  3. Heat up your oil – I used about 3cm of vegetable oil in a deep wok. Test the temperature of the oil but dropping in a little of the batter mix. You want it to fizz when it hits the oil but if it browns too quickly, reduce the heat slightly
  4. Add the prawns to the batter and coat well
  5. Using tongs, carefully add prawns one by one to the oil (I usually do 4/5 at a time). They should take 3/4 minutes to cook – they’ll be a nice golden brown and should float to the top when cooked through
  6. Transfer them to a wire rack whilst you cook the others & then enjoy in a tortilla with cabbage slaw!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s